Yields1 Serving
 6 oz chicken breast
 ¼ cup guacamole
 2 bacon strips
1

Lay the chicken flat, season the outside with salt and pepper, spread 1/2 of the guacamole on each of the chicken breast, roll it up and wrap it in 2 slices of bacon.

2

Grill over indirect medium heat, with the lid down, until the bacon is crispy and the chicken is cooked (160F to 165F), about 20-30 minutes, or bake in a preheated 400F oven on a wire rack on a baking pan until cooked, about 20-30 minutes, turning the oven to broil for the last few minutes to ensure that the bacon is crispy.

Nutrition Facts

Serving Size 1

Servings 1


Amount Per Serving
Calories 340
% Daily Value *
Total Fat 17g27%
Total Carbohydrate 5g2%
Protein 44g88%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 6 oz chicken breast
 ¼ cup guacamole
 2 bacon strips

Directions

1

Lay the chicken flat, season the outside with salt and pepper, spread 1/2 of the guacamole on each of the chicken breast, roll it up and wrap it in 2 slices of bacon.

2

Grill over indirect medium heat, with the lid down, until the bacon is crispy and the chicken is cooked (160F to 165F), about 20-30 minutes, or bake in a preheated 400F oven on a wire rack on a baking pan until cooked, about 20-30 minutes, turning the oven to broil for the last few minutes to ensure that the bacon is crispy.

Bacon Wrapped Guacamole Stuffed Chicken
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